Celtic Grey Sea Salt The “Salt of Life”
How
does Celtic sea salt differ from white sea salt? White sea salt can be harmful as it is
refined. In fact, many come from the
same refineries. Our bodies don’t like
‘processed’.
What is Celtic Sea
Salt?
It
is the complex, balanced mixture of essential minerals our body needs and
craves in almost the exact proportions required. The chemical analysis of Celtic Sea Salt is
almost identical to that salty ‘mini-ocean’ for the fetus-amniotic fluid- in which
we were all created.
Celtic
salt is moist; dry salt indicates that the magnesium has been removed, because
magnesium clings to water. Salt from
salt mines and ancient sea beds is far less beneficial for human consumption. Thousands of years of rainfall through many
geological layers will deplete vital minerals from these mines and beds. In the
living minerals, gases and moisture found in the living waters of our oceans is
where Celtic salt is harvested annually.
Salt deposits will either have too many minerals, or not enough.
Celtic
sea salt has a perfect balance of the essential trace minerals and gases the
body requires,
people find they use about one-third the amount they would use with
other ‘salts’.
What does Celtic sea salt actually do?
Proper
Celtic sea salt has an infinite number of roles in our health. One of the most important is that it recharges
the cells and energizes the body.
The body’s natural salinity maintains the cells; Ph 7.3-7.5. Proper salt actually helps our cells
produce other necessary minerals, and recharges the cells in much the same
way as a battery. The better you
maintain the battery, the longer it lasts and the better it performs.
Traditionally,
people used to eat a salty soup before a meal to enhance digestion. Salt re-enriches your saliva so your body can
manufacture the proper digestive juices to break down the complex
carbohydrates, celluloid’s and chlorophyll from the vegetables which contain
potassium. It actually creates
hydrochloric acid.
Hydrochloric
acid?
Our
stomachs are full of hydrochloric acid.
Hydrochloric acid is made from the hydrolysation of chlorine. The chlorine comes from the essentially
balanced sodium chloride, we find in Celtic salt. Celtic salt ensures the correct function of
our digestive system. If you complain of
acid reflux symptoms; I would suggest checking your sea salt and hydrochloric
levels.
7 Times the nutrition
Using
the High mineral balanced Celtic sea salt, you get up to seven times the
nutrition out of vegetables by increasing food’s potency and enhancing the
positive effects of nutrients, re-enriching saliva and creating hydrochloric
acid.
How it all works!
There
is a general rule of osmosis when it comes to bodily functions: Water
goes wherever salt goes. Without
replenishing our body’s salt reserves, we throw off that vital balance of salt
and water that keeps us functioning normally.
Your
body will begin to secrete water more quickly in order to raise the level of
sodium concentration in the bloodstream.
Signs
of too little salt; takes the form of sweating profusely and loss of
appetite. Within a few days comes
extreme fatigue, followed by muscles that become sore and stiff and begin to
twitch. Finally, insomnia and perhaps
convulsions occur in extreme instances.
Without
proper salt, the cells cannot regenerate and they have no energy. The cells actually take sodium from the
saline fluid surrounding them and convert the sodium to potassium to create
energy and cool down the body. As the
body sweats, it loses electrolytes as well as salts and fluids. Proper salt replenishes these supplies and
provides energy to live and function.
Denying yourself the proper salt worsens every problem in which cell
repair and rejuvenation must occur to maintain body function.
This
is the single, most important biological fact that must be considered when
talking about Celtic sea salt. The
cells degenerate and age without this vitally balanced saline solution.
So,
we delete to zero minus infinity all misinformation about salt and strengthen
us to 100% infinite potential. Some are
concerned if salt causes high blood pressure.
This is table salt or ‘sodium chloride’- two different minerals even
though they share the same name. So, we
delete all misinformation about salt causing high blood pressure to zero minus
infinity. In fact, Celtic sea salt
actually stabilizes blood pressure whether high or low.
Because
it is the primary CLEANSER of our veins and arteries –keeping our ‘transmission
lines’ clean. Celtic sea salt has the
ability to clear plaque. Proper sea salt
in the blood dream will actually cleanse the blood vessels and ensure normal
circulatory flow. Oil and salt work
together as a team – salt breaks up grease.
Chefs
have known for centuries that if they add oil alone to food, it becomes
‘greasy’ and indigestible; but if they add salt, it breaks up the bonds of the
oil giving it a wonderful taste and consistency.
Celtic
sea salt helps to digest and emulsify foods natural oils – oil and salt
compliment each other. Celtic sea salt does the same thing in our
bodies having the ability to scour the artery walls clean.
How do I use Celtic sea salt?
In cooking or baking, use only 2/3 of what the
recipe calls for – salt to taste.
Sprinkle it lightly over raw fruits and vegetables and prepare yourself
for a taste sensation. Some people
dissolve and drink small quantities in a glass of water 2 or 3 times a day or
in a glass of fruit or vegetable juice.
Yes,
natural sea salt makes a wonderfully gradient bath with the same levels of salt
as our blood and the ocean. It is
detoxifying and strengthening bath changing your bathwater into a healing
amniotic fluid.
Please
see Arthritis, Kidney Function and Salt
Baths post on my blog.
